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April

Bar Attendant

The Meat & Wine Co - Barangaroo, NSW

Hospitality, Travel & Tourism
Source: uWorkin

JOB DESCRIPTION

Bar Attendants
Barangaroo
The Meat & Wine Co are looking for experienced and dedicated Bar Attendants to become part of their professional and hard-working team.

Our city restaurant forms part of a vibrant, passionate and dynamic national team. Established in 2000, The Meat & Wine Co prides itself in providing an exceptional and unique steakhouse dining experience. We have a unique atmosphere and ambiance which is dedicated to our African heritage whilst still having reference to Australian surroundings.

Your duties will include:

  • Bar operations - including cocktail making, dispense bar, spirits, tap beer and coffee making skills
  • Proven ability to recommend wines to guests and able to upsell through a large wine list
  • Have a thorough understanding of our food & beverage menu with emphasis on steak & wine knowledge
  • An understanding of bar procedures and processes, including stock takes, set-up and pack down and cleaning roster
  • Contribute a positive influence to an innovative and vibrant team culture

All applicants should have the following:

  • Proven experience within a large, high volume restaurant environment
  • A current valid RSA certificate
  • Advanced communication skills, both verbally and written
  • Able to thrive under pressure and work within a large and busy restaurant
  • Impeccable presentation, hygiene and grooming standards
  • A willingness to undergo further training
  • Flexible availability over a 7 day rotating roster - looking for up to 25 hours per week

We are looking for enthusiastic applicants who are passionate about the hospitality industry and values being part of a supportive team.

If you feel you are suitable for this role, please click "Apply"

Only successful applicants will be contacted.

Job Types: Full-time & Casual position available

Job Types: Full-time, Casual

Schedule:

  • Rotating roster

Supplementary Pay:

  • Tips

Experience:

  • cocktail: 1 year (Preferred)
  • Bar Attendant: 1 year (Preferred)
  • high volume: 1 year (Preferred)

Licence:

  • RSA (Required)

Work Eligibility:

  • Permitted to work permanently with no restriction on hours (e.g. citizen, permanent resident) (Preferred)

Work Remotely:

  • No

Barangaroo, NSW

Hospitality, Travel & Tourism




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